Lunch
daily specials & desserts availableHOMEMADE SOUP OF THE DAY (1, 4, 7, 9, 11)
Served with homemade brown bread.
DINGLE BAY SEAFOOD CHOWDER (1, 2, 3, 7, 9, 12, 14)
Served with homemade brown bread.
GOAT'S CHEESE BRUSCHETTA
Goat's cheese, cherry tomatoes, fresh basil, pesto and balsamic glaze served on toasted blaa.
FRESH DINGLE BAY PRAWN & SMOKED SALMON SANDWICH
Served on homemade brown bread, garnish cocktail sauce.
HOUSE SPECIAL SANDWICH
Toasted ham, cheese, tomato and onion with fries.
OPEN PLOUGHMAN'S SANDWICH
Home cooked ham, cheddar cheese, tomato relish, salad, & homemade brown bread.
FISH 'N CHIPS (1, 3)
Fresh fish coated in batter served with pea purée, fries & tartar sauce.

Traditional Fish &
BREADED GOUJONS OF HAKE
Goujons of hake in panko bread crumbs with mashed potato, fresh vegetables and tartar sauce.
ROAST OF THE DAY
Please see specials board.
CAESAR SALAD
Romaine lettuce tossed with toasted pine nuts, garlic-infused croutons and parmesan cheese with a classic Caesar dressing.
CHICKEN & BACON CAESAR SALAD (1, 3, 7, 8, 10)
Romaine lettuce tossed with toasted pine nuts, garlic-infused croutons and parmesan cheese, chicken and bacon lardons with
a classic Caesar dressing.
HOME CUT FRIES
ONION RINGS
GARLIC BREAD
GARLIC BREAD & MOZZERALLA
DESSERTS
SEE SPECIALS BOARD
1 - Gluten 2 - Crustaceans 3 - Fish 4 - Eggs 5 - Peanuts 6 - Soya Beans 7 - Milk 8 - Nuts 9 - Celery 10 - Mustard 11 - Seasame Seeds 12 - Sulphur Dioxide 13 - Lupin 14 - Molluscs V - Vegetarian
Pizzas
Available at Lunch & DinnerMARGHERITA (1, 7)
Tomato base & mozzarella cheese.
PEPPERONI (1, 7)
Pepperoni slices, mozzarella cheese &
tomato base.
GOAT CHEESE (1, 7, v)
Goat's cheese, cherry tomatos, rocket & pesto.
HOT 'N SPICY (1, 7)
Pepperoni, chilli flakes, red onion, mozzarella cheese & tomato base.
VEGETARIAN (1, 7, v)
Mushrooms, onions, peppers, fresh tomato, mozzarella cheese &
tomato base.
BBQ CHICKEN (1, 6, 7)
Chicken, peppers, red onion, bacon & mozzarella cheese & BBQ base.
HAWAIIAN (1, 6, 7)
Ham, mushroom, pineapple & mozzeralla cheese on a tomato base.
GLUTEN FREE OPTION AVAILABLE
Dinner
daily specials & desserts availableHOMEMADE SOUP OF THE DAY (3, 6, 7, 9, V, GF)
served with homemade brown bread (1).
DINGLE BAY SEAFOOD CHOWDER (1, 2, 3, 7, 9, 14)
Made with fresh Dingle Bay fish and served with homemade brown bread (1).
GOAT'S CHEESE BRUSCHETTA (1, 7, 10, 12, V)
Goat's cheese, cherry tomatoes, fresh basil, pesto and balsamic glaze served on toasted blaa.
GEANEY'S SPICY CHICKEN WINGS
Marinated in soy & sweet chilli sauce, tossed in homemade hot sauce, topped with toasted seasme seeds with blue cheese dip and celery sticks.
FRESH FISH 'N CHIPS (1, 3)
Fresh fish coated in batter served with pea purée, fries & tartar sauce.
FRESH DINGLE BAY SCAMPI (1, 2, 3, 4, 7, 10, 14)
Breaded prawns and tartar sauce with fries and garnish.
6OZ SIRLOIN STEAK SANDWICH (1, 6, 7, 10, 12)
6oz Sirloin Steak sautéed mushrooms, caramelised onions served on Blaa with
pepper sauce fries & garnish.
GEANEY'S HOMEMADE BEEF BURGER (1, 4 ,7)
Grilled 6oz beef patty topped with cheese, lettuce, tomatoes,
pickles, caramelised onions, tomato relish and bacon lardons served on
toasted brioche with fries and slaw. Gluten free bun available.
GEANEY'S BUTTERMILK CHICKEN BURGER (1, 4 ,7)
Breaded breast of chicken topped with tomato relish, cocktail sauce, cheese, lettuce and tomatoes served on blaa with fries and slaw. with fries and slaw.
GEANEY'S HOMEMADE VEGAN BURGER (1, 6, 10, V)
Chickpeas, herbs, spices and beetroot patty with vegan curried mayonaise, lettuce and tomatoes served on blaa
with fries and garnish.
GLUTEN FREE BUN AVAILABLE
HOMEMADE CHICKEN CURRY
Mixed vegetables, chicken, boiled rice and naan bread.
ADDED FRIES EXTRA
HOMEMADE VEGETABLE CURRY
Mixed vegetables, boiled rice and naan bread (VEGAN).
ADDED FRIES EXTRA
ORIENTAL CHICKEN NOODLES
Stir fry vegetables and chicken with soy sauce, sweet chilli, fresh ginger & garlic.
ORIENTAL VEGETABLE NOODLES
Stir fry vegetables with soy sauce, sweet chilli, fresh ginger & garlic.
kiddies cornerCHICKEN GOUJONS & FRIES
BURGER & FRIES
SAUSAGE & FRIES
MARGHARITA PIZZA
BOWL OF PASTA
Tomato sauce and parmesan cheese.
BABY BOWL
Mashed potato, vegetable purée and veg soup.
ICE-CREAM CONE
Kiddies Corner available for children aged 12 and under.
CLASSIC CAESAR SALAD
Romaine lettuce tossed with toasted pine nuts, garlic-infused croutons and parmesan cheese with a classic Caesar dressing.
BLACK PUDDING & CHORIZO SALAD
Black pudding and chorizo sausage with rocket, spinach, cherry tomatoes, pine nuts and goat's
cheese with sweet chilli and mango chutney dressing.
HOME CUT FRIES
ONION RINGS
GARLIC BREAD
GARLIC BREAD & MOZZERALLA
DESSERTS
SEE SPECIALS BOARD
1 - Gluten 2 - Crustaceans 3 - Fish 4 - Eggs 5 - Peanuts 6 - Soya Beans 7 - Milk 8 - Nuts 9 - Celery 10 - Mustard 11 - Seasame Seeds 12 - Sulphur Dioxide 13 - Lupin 14 - Molluscs
V - Vegetarian GF - Gluten Free
Breakfast Brunch
10.30am - 12ish on holiday weekendsBottomless Prosecco + Brunch
Choice of any item below + Bottomless Prosecco Or Mimosa
for 90 minutes.
SMASHED AVOCADO ON SOURDOUGH
Smashed avocado served on sourdough toast with poached eggs and
homemade peanut rayu & rocket.
- Add streaky bacon or Halloumi.
Scrambled Eggs And Black Pudding
Scrambled egg, black pudding, lemon yogurt, pickled
red onion, ballymaloe relish & rocket
on toasted sourdough.
Chicken Pesto Toastie
Chicken, mozzarella, roasted red peppers, sun-dried
tomatoes and pesto mayonnaise with fries or salad.
Buttermilk Chicken Wrap
Buttermilk fried chicken, ranch, buffalo sauce, cheese,
lettuce and tomato in a wrap
fries or salad.
BUTTERMILK PANCAKE STACK
Fresh fruit, cream, shortbread and homemade
blueberry coulisOR Streaky Bacon.
BLODDY MARY
Vodka, tomato juice & spice mix.
MIMOSA
Prosecco, orange & Grand Marnier.
FLAT WHITE MARTINI
Vodka, Baileys & espresso.
ORANGE, APPLE, PINEAPPLE OR CRANBERRY
coffees
ESPRESSO
AMERICANO
CAPPUCCINO
LATTE
FLAT WHITE
MOCHA
HOT CHOCOLATE
1 - Gluten 2 - Crustaceans 3 - Fish 4 - Eggs 5 - Peanuts 6 - Soya Beans 7 - Milk 8 - Nuts 9 - Celery 10 - Mustard 11 - Seasame Seeds 12 - Sulphur Dioxide 13 - Lupin 14 - Molluscs V - Vegetarian
Drinks
Available THROUGHOUT THE DAYESPRESSO
AMERICANO
CAPPUCCINO
LATTE
FLAT WHITE
DOUBLE ESPRESSO
HOT CHOCOLATE
HOT WHISKEY
HOT PORT
HOT BRANDY
POWERS IRISH COFFEE
FRENCH COFFEE
BAILEYS COFFEE
BAILEYS HOT CHOCOLATE



